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Desktop Milk Centrifuge Machine 420xg 1.5KW Angle Head Centrifuge

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    Buy cheap Desktop Milk Centrifuge Machine 420xg 1.5KW Angle Head Centrifuge from wholesalers
     
    Buy cheap Desktop Milk Centrifuge Machine 420xg 1.5KW Angle Head Centrifuge from wholesalers
    • Buy cheap Desktop Milk Centrifuge Machine 420xg 1.5KW Angle Head Centrifuge from wholesalers

    Desktop Milk Centrifuge Machine 420xg 1.5KW Angle Head Centrifuge

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    Brand Name : HEREXI
    Model Number : TLW5
    Certification : ISO9001、ISO13485、CE
    Price : 11600¥
    Payment Terms : L/C, D/A, D/P, T/T, Western Union, MoneyGram
    Delivery Time : 8
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    Desktop Milk Centrifuge Machine 420xg 1.5KW Angle Head Centrifuge

    HEREXI TLW5 Desktop Milk Centrifuge | | Laboratory Room Temperature Centrifuge Table Cream Milk Testing Analysis

    The method of determining milk fat content is weight method and volumetric method.The standard method of weight method is the Rhodes —— Gotry method.Volume methods are the Babcock method and the Gabriel method, etc.The volumetric method is faster, time and effort than the weight method.The most commonly used milk fat determination method, in China is the Gabriel method (acid method).


    Special milk fat centrifuge is a special equipment for the analysis method of milk and dairy products.Suitable for milk and dairy products, medicine, chemical industry, sanitary food and other fields, the volume of fat from inside the milk is measured or percentage.Standard physical and chemical tests of the relative density of milk and dairy products by the Iniff alkali method of Gabriel River and dairy products.


    TLW5 desktop milk fat centrifuge is used for analysis standard of milk and dairy products.It is applicable to measure and analyze after separating the fat in milk and dairy products from Gabriel method.It has the function of heating constant temperature and maintains the temperature above 50℃, which not only reduces the time of sample water bath but also has more reliable test results. It is mainly suitable for physical and chemical inspection of dairy enterprises, and is a common used equipment for dairy inspection.

    Gabriel's milk fat meter applies to the determination of fat in GB 5009.6-2016 National Food Safety Standard Food for Gabriel measuring fat content.


    TLW5 desktop milk fat centrifuge (commonly known as Gabriel centrifuge) characteristics:

    1. Adopt TFT real color 4.3-inch screen, touch button double control system.

    2. Intelligent microprocessor control and simple and direct operation interface.

    3. Exquisite design, simple operation and easy to use.

    product modelTLW5
    Turntable formAngle type
    Number of centrifuge tube clades8 gap-type creammeters
    maximum speed1500 rpm
    Maximum relative centrifugal force420×g
    Speed accuracy± 50 r/min (customizable to demand, multiple of 10)
    Temperature setting rangeroom temperature +~65℃
    Time range0-99h59min
    Control and drive systemLarge-moment DC motor, microcomputer control
    aggregate capacity1.5KW
    noise≤60dB
    sourceAC220V 50Hz
    weight35kg
    Overall dimensions (L W H)520×415×330
    Quality Desktop Milk Centrifuge Machine 420xg 1.5KW Angle Head Centrifuge for sale
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